Ted Allen

Ted's coming to Cali for Sunset magazine's Savor the Central Coast, Sunday, Sept. 30!

Explore Sunset magazine’s beautiful world of cooking, wine, gardening, and travel at the 2012 Savor the Central Coast festival, Sept 27-30 at the historic Santa Margarita Ranch in San Luis Obispo. Ted will be there on Sunday, Sept. 30, doing signings of his new cookbook, In My Kitchen: 100 Recipes and Discoveries for Passionate Chefs at 10:45 a.m. and 3:45 p.m.; he’ll also emcee the Battle of the Bay at 12:30, pitting Morro Bay chefs Adam Pollard (Taco Temple) and Paul Arangorin (The Inn at Morro Bay) against one another in a friendly competition to be judged by Sunset’s editor in chief, Kitty Morgan. And at 2:30, he’ll help judge the Lamb Jam competition. Makes you full just thinking about it, no?